"Science gives reason to the myths and traditions and invites you to enjoy one of the most powerful antioxidants in nature, able to arouse energy and give off subtle and intriguing to taste our plates. The accounts are made soon. half a gram of saffron gives the body the same amount of antioxidants, anti-rust of age, which is obtained by consuming three cups of tomatoes, two carrots, peppers, and two of three of spinach " . Enjoy the luxury of reading this little booklet Olidea (lyrics Gianfilippo Stone ) "Saffron - History, myth and science - Health, beauty and kitchen - Recipes, Secrets and whims" , you immediately feel as happened to me.
powder I had always thought that the maps would serve mostly to give color to the rice and little else.
But ... serves as an adjunct in the prevention of heart disease, to increase concentration, to strengthen the body's defenses to sleep, to digestion, toothache, cough drops, in case of menstrual cramps, and then again to revitalize the skin, giving beautiful reflections golden-blond hair ... and of course, to give flavor and liveliness to a multitude of dishes.
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